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PLEASE REVIEW TICKET OPTIONS BEFORE PURCHASING. SOME TICKETS INCLUDE FOOD AND DRINKS*:
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Big Night La Jolla proudly boasts the finest service. The utmost care is taken to ensure optimal service for every customer. Food service runs from 8:00pm-10:00pm and beverage stations run from 8:00pm-1:00am - with all drinks and service stations in the inclusive party area.​
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See below for food & beverage selections for select tickets:
Main Event:
Main Event Beverage Brands: (all beverages are included in ticket price all evening (8:00 pm to 1:00 am)*
Jim Beam Bourbon
Dewar’s Scotch
Jose Cuervo Tequila
Domestic Bottles of Beer
Wine and Sparkling Wine/Champagne
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Main Event Food Selections:
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Minestrone Orzo Soup
Mixed Green Salad, Shaved Fennel, Grapefruit Segments, Shaved Parmesan and an Oregano Vinaigrette
Herb Focaccia & Cheese Bread Sticks
Roasted Chicken Roulade Stuffed with Cranberry and Sage
Marsala Braised Short Rib with Pearl Onions and Mushrooms
Three Cheese Ravioli, Fava Beans, Braised Leeks, in a Creamy Rosado Sauce
Chef’s Assorted Holiday Desserts
VIP:
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Looking for something a little more special? VIP includes all Main Event amenities as well as:
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Separate VIP Areas with seating up close to the entertainment
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Upgraded Food Menu
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Upgraded Beverage Menu
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Ample Open & Reserved Seating
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VIP Beverage Brands: (All beverages are included in ticket price all evening 8:00 pm to 1:00 am)*
Grey Goose Vodka
Tanqueray Gin
Jack Daniels Bourbon
Canadian Club Whiskey
Bacardi Rum
Dewars White Label Scotch
1800 Silver Tequila
Columbia Crest H3 Chardonnay
Elouan Rose
Columbia Crest H3 Cabernet Sauvignon
Chandon Brut Classic Sparkling Wine
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VIP Food Selections: In addition to Main Event food selections (all food is included in ticket price from 8:00 pm to 10:00 pm*)
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Collection of Domestic and Imported Cheeses-Grapes, Quince Paste, Fig Cake, Assorted Nuts, and Dried Fruits, Assorted Crackers and Breads
• Vegetable Crudité with Dipping Sauces
• Carving Station
o Peppercorn Crusted New York Steak Truffle-Thyme Cabernet Jus
o Hot Smoked Kippered Salmon Apricot-Ginger Glaze
• Pasta Stazione
o Shrimp Penne alla Vodka Shrimp Fresh Basil, Shaved Parmesan in a pink tomato sauce
o Bucatini alla Bolognese Beef and Veal in Aromatic Tomato Sauce and Fresh Basil
o Gemelli alla Masala Chicken, and Braised Crimini Mushrooms in a Marsala Sauce
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Grande Ballroom Foyer will open at 7pm to the public for premium cash bar and bottle service bar. Grande Ballroom doors will open for the main event at 7:30pm
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*Menu Items will be continually updated as items are added or changed. All menu items are subject to substitution based on availability at the event. Please check back often.